No products in the cart.
Chopped fresh chicory
2 tsp apple cider vinegar
1 tbsp Bragg's liquid aminos
1 tbsp lemon juice
Salt and pepper to taste
1
Chop chicory very fine.
2
Stir in apple cider vinegar and lemon juice.
3
Add salt and fresh ground black pepper to taste.
4
Enjoy as a side dish or cool salad.
5
Phase 2 variations: Add tomatoes and chopped fresh mint or mix in a little orange juice.
6
Add finely minced red onion and garlic or chopped apple and stevia.
7
Makes 1 serving (1 vegetable)
8
Phase 3 modifications: Add a little olive, walnut, or hazelnut oil. Sprinkle with 1 tablespoon chopped walnuts and feta cheese.
Ingredients
Chopped fresh chicory
2 tsp apple cider vinegar
1 tbsp Bragg's liquid aminos
1 tbsp lemon juice
Salt and pepper to taste
Directions
1
Chop chicory very fine.
2
Stir in apple cider vinegar and lemon juice.
3
Add salt and fresh ground black pepper to taste.
4
Enjoy as a side dish or cool salad.
5
Phase 2 variations: Add tomatoes and chopped fresh mint or mix in a little orange juice.
6
Add finely minced red onion and garlic or chopped apple and stevia.
7
Makes 1 serving (1 vegetable)
8
Phase 3 modifications: Add a little olive, walnut, or hazelnut oil. Sprinkle with 1 tablespoon chopped walnuts and feta cheese.